Follow the Global Grub Tikka Kit to the "T" or get creative and Make it Yours!
Here are some ways to Make it Yours:
The kits makes an abundance of sauce, so in addition to the 2 Ibs of chicken, add some potatoes and green beans to round out the meal
Speaking of, this can easily be made vegetarian by using potatoes, green beans, peas and/or tofu
Get some naan bread, makes a great side with all that extra curry sauce
Make it as spicy (or not) as you wish. It's not that spicy with the two serranos but if you want to tone things done, use one only or remove all seeds
You can easily make this dairy free by using a yogurt substitute (for the meat marinade) and milk substitute (for the sauce), such as coconut milk (just don't use as much and taste as you go, since coconut milk is much sweeter)
Mochi ice cream is so popular, it’s become a staple at Whole Foods and Safeway, and even served as the grand finale at the Ice Cream Museum in San Francisco. But can you make this delicious handheld treat at home? YES!!!
Are you ready to make ice cream that melts in your mouth, not in your hands? Use your favorite ice cream, as long as its regular/firm. Below are the instructions from the DIY Mochi Ice Cream Kit, or check out our cooking video...
Mochi ice cream is all the rage these days, and with good reason! The soft silky outer layer encapsulates a dollop of cold creamy ice cream, making it a fun handheld treat. Here’s some tasty history behind mochi ice cream...