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Churro Mix

Cinnamon Sugar

Chocolate Dipping Mix

Churro Piping Set

Cooking Instructions

Makes 2 batches of 20 4-inch churros (about 40 total)

High smoke point frying oil, such as vegetable oil or canola oil (enough to fill 2/3 of your stockpot)

Water

Specialized equipment: deep fry thermometer (recommended) 

First time frying? Don’t fret! This is an ideal recipe to learn deep frying as the dough is forgiving. A deep fry thermometer is recommended to maintain the ideal temperature of 375 degrees. Check out more frying tips here. 

Feeling fancy? Try different churro dipping sauces like dulce du leche, strawberry, etc.