Morimoto X Global Grub

Morimoto & Global Grub

Global Grub has proudly teamed up with Chef Masaharu Morimoto to bring you the first of its kind DIY cooking kit. Chef Morimoto’s playful take on Japanese cuisine has made him an international master chef, best known as a coveted Iron Chef, restauranteur, and cookbook author, to name a few. With this special collaboration, we’ve curated a fun and easy cooking experience from our home to yours. Put a Japanese spin on your donuts with the addicting chewy texture of mochi in flavors you will love - chocolate, strawberry and matcha.

Chef Morimoto and Carley Sheehy, Global Grub founder

Morimoto Mochi Donut Kit

$ 42.99 USD

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We've proudly partnered with legendary Chef Morimoto so you can easily make chewy mochi donuts at home, like a master chef. Put a playful Japanese spin on your donuts with the addicting chewy texture of mochi in flavors you will love - chocolate, strawberry and matcha. Donut worry, this DIY Mochi Donut Kit makes 18 baked (not fried) donuts, so you'll have plenty to share (or not!). Learn more about our this special collab.

What's Included

Sweet Rice Flour, Confectioners' Sugar, Matcha Powder, Strawberry Powder, Cocoa Powder, Donut Mold, Reusable Piping Bag. Makes 3 batches of 6 baked donuts (18 total)

Shopping Guide

Eggs
Whole milk
Butter
Regular sugar
Baking powder
Salt
Any toppings you desire

Tips + Tricks

For the maximum chewy texture, allow donuts to completely cool before glazing and devouring.
Get creative with flavors! Here is some topping inspo: crumbled cookies, sprinkles, coconut flakes, lemon zest, dried strawberry, cereal, chocolate chips, drizzled glaze, etc.
Best enjoyed fresh (but can be stored in an airtight container at room temperature for a couple days)

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